There is the option to switch sourdough bread with a good gluten free bread, making the dishes safe to eat. Overall the food is delicious, and with a good price-quality relationship.
Safety
Is ALL the food in this establishment gluten-free?
— Yes, the establishment is dedicated gluten-free
Quality & Quantity
How would you rate the taste and quality of the gluten-free food you tried?
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.