Review of Hot Table

they got me sick, server put gf bread on same cutting board as regular bread, i told him, he threw it away, did the next one better, but i still got cross contamination from something and got sick

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for takeout