Review of Hot Table

Very understanding about gluten cross contamination. The GF bread is in its own bin, and the server changed their gloves, used a plastic knife and wrapped the panini in foil to prevent contact with the press. Panini was tasty and filling, great for a quick, safe lunch!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent