This is an amazing breakfast with gluten free bread. I let them know at check in. I then said soy celiaca, and the server knew exactly. She gave me some options, and They even brought me little cookies. I had an omelette. Also, there’s a different serving tong at each station, and it was early so I had some tomato and cheese. So nice. I will try to take left overs and fruit for the road. Hopefully they will be ok with that because I’m going out to beaches today.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 7 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.