Hotel Frankfort & Restaurant

3 recent ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Beer, Bread/Buns, Burgers, Cider, Fries, Sandwiches
Safety Rating
3 ratings

As rated by the community

231 Main St
Frankfort, MI 49635

Most Recent Reviews


Celiac

Overall Rating

Review


The Menu shows a good variety of GF options and is easy to navigate. Our server, Reed, was very attentive and eager to answer questions. The Peel and Eat Shrimp and GF bun were excellent. They even offer a GF chocolate cake that tasted wonderful. We had a good dining experience here and would highly recommend.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 9 months ago read full review

Overall Rating

Review


The menu is labeled df and gf but server was not knowledgeable at all about it. There is no comment on menu that says these can be made gf/df, it appears they just are. Spinach dip with cracker labeled gf. So, after inquiry that meant served w vegetables instead of crackers. Didn’t get sick but definitely don’t recommend if celiac as i was very unsure about their ability to actually make it as labeled.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 1 year ago read full review

Overall Rating

Review


There is very little effort put into preventing cross contamination. The sides are not labeled and it’s very unclear what actually is safe. The fries and chicken tenders are made in the same frier. The red skin potatoes are made in a reused pan that’s used in the same oven as other food. Salads are made separately but no precautions are taken to prevent contamination when preparing in the kitchen. The waitress tried her best to answer but wasn’t knowledgeable in celiac or in cross contamination procedures. I wouldn’t say I felt safe in ordering.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Beer
  • Bread/Buns
  • Burgers
  • Cider
  • Fries
  • Gluten-Free Menu
  • Sandwiches

Categories

  • Allergy Friendly
  • Dairy-Free Friendly
  • Dinner
  • Healthy
  • Kid Friendly
  • Lunch
  • Restaurant

Photos


Gluten-Free at Hotel Frankfort & Restaurant
Gluten-Free at Hotel Frankfort & Restaurant
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More Reviews


Celiac

Overall Rating

Review


Owner wife gluten free and dairy free. Ate again food is very good. GF chicken strips are great.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for kids
  • Good for lunch
  • Good selection of healthy options
  • Good with other allergies
Updated 2 years ago read full review

More Info