Hotel Molitor

They have celiac desease in the family, so we didn't have to explain anything. They have two seperate kitchens so its safe to eat there. Its especially great for families because its not a gourmet restaurant hut has decent prices and all the kind of thinks all kids love but are usually not gluten free, such as Cordon bleu, Wiener Schnitzel etc. They also have safe gf cakes that the kids love.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Very delicious, owner is celiac so they know about the topic, small variety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Die Inhaber haben Zöliakie in der Familie, daher kennen Sie sich aus. Getrennte Backöfen und so weiter… Haben viel probiert, und gf schmeckt hier wirklich lecker und ich fühle mich sicher beim Essen.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They have very good gluten-free food expertise, including contamination. Small menu but offering also breaded meat, breaded cheese and breakfast.

Celiac friendly?

Yes