Review of Houlihan's

We had to leave, our staff was completely unknowable about gluten free. There was one piece of paper for the whole restaurant that said what had wheat. Our waitress said that everything is prepared with gluten so there cross contamination was bad. There friers are shared. So we could of had a stake with nothing else or a burger without the bun, but with them saying there cross contamination is bad I didn't want to chance it. We we told the waitress we were going to leave but thank you anyways, she said "yeah this isn't really a good place to get gluten free" we went to Red Robin about a mile a way. It was yummy and they have dedicated friers (yea fries) The only good thing is they were nice, friendly staff.

Celiac friendly?

No