Review of Huchada

4 328, Santa Cruz, Aruba

Overall Rating

Review


They make three kinds of gluten free bread, white, multiseed, and raisin bread. It is available in the freezer case whenever they are open. We have eaten all three types and found them to be very good. They showed us a list of ingredients (some are preservatives). Cost is about US$6.00 per small loaf.

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for breakfast/brunch
  • Good for kids
  • Good for takeout
  • Offers outdoor seating
Updated 2 years ago

Gluten Intolerant