This place is fantastic. I have a wheat, dairy & soy allergy & my son has a wheat allergy.The staff was remarkable on how they cleaned the grill and they are extremely careful & cautious when they prepare the food so no cross contamination happens: they bring out a large pumice brick and scrape the griddle-top to bare steel, then wash it before cooking your food using fresh spatulas! Their allergen menu specifies what is in each ingredient, which makes it simple!We are looking forward to coming back to have dinner here!
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