We had a very enjoyable vacation at this resort. The service and amenities were excellent. Prior to our stay I contacted the resort and spoke with a manager in the food and beverage department. Managers of all 5 or 6 food and beverage outlets on the property were made aware of our visit and need for accomodations with Celiac Disease. The Water's Edge Grill was the most accommodating. They have a gluten free fryer. Gluten free breads and rolls. They will put on gloves for serving and food prep. The menu has many gluten free options noted on the menu including dessert. They also provide the room service so that was also very convenient. Room service attendants were excellent. Pool side we ordered at the poolside window and they would go to the Water's Edge Grill to accomodate us with gluten free chicken nuggets and fries and bring it to us poolside. The managers were much above average in their concern for food to be gluten free with no cross contamination and most servers were also. If they could not accommodate they would let us know which I appreciate. If going to this resort I recommend contacting management first. It was my experience that they were genuinely concerned, professional and accomodating for someone with Celiac.