Gluten free pancakes were not very good, not light or fluffy and had a strange but not-awful flavor. Waffles were small, seemed like pre-frozen toaster style. The flavor was OK but the portion size and presentation was disappointing. Another meal I had a burger on GF bread, this seems inadequate nowadays for a mid-high end resort. The chicken wings were pretty good, and I didn’t have a reaction to anything served. Mostly, I’d expect a good bit more for the prices, even considering it is a “captive audience”.
The Lakehouse is the restaurant in the Hyatt Grand Cypress hotel. We had breakfast each of our 3 mornings there and found the service to be fantastic. The first morning the chef came out and after that we were lucky enough to have the same waiter, JP, who remembered our order. We had fried eggs prepared in a separate pan along with hash browns and bacon. The kiddos had gluten free pancakes the first morning that I felt were prepared safely, although they did not care for. Overall though it was a fantastic experience and the food was prepared safely. Highly recommend!