I have Celiac Disease and this is my go-to restaurant for exceptional food with knowledgable staff. They have an extensive GF menu (if you have CD, just ask that the fried items be pan fried to avoid the fryer) and the staff is always very accommodating and friendly. I have eaten here countless times and have tried most everything on the GF menu, and have never once had a reaction. I can't say enough about it!
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