I ate here for my husbands birthday. I am sensitive to Gluten & Dairy. I get a terrible rash that takes forever to heal. My son has a peanut allergy. The manager made it a point to go over the menu with each of us to select a safe entree. They soak the chicken in a beer marinate so it is not safe. I ordered the salmon, rice, and zucchini dish. It was delicious. Their corn tortilla chips have a dedicated fryer. I was fine with my dish and felt like they were extra diligent in the handling of my food since the manager was supervising. I would def. Recommend to anyone with a food allergy.
— Very
— Separate gluten-free menu
— Some
— Excellent