The owner, Franco, is extremely nice, and will walk you through the options. While they don’t have gluten-free bread or pizza, they have amazing fish, steak and vegetable dishes and this is an excellent option if you’re tired of the pizza and pasta in the local area.
Plenty of local fresh ingredients and Franco and his wife make everything in the back and will do their best to accommodate you. Excellent restaurant super friendly owner definitely worth a visit.
— Very
— Some
— Excellent