Il Forno Senza Glutine di Fabrizio

I feel pretty confident when I say eating Fabrizio’s bread would make any celiac person cry. It is SO similar to normal bread and so rare to find that once you taste it, you have to move to Avellino (60% my case). He also sells a lot of different gluten free products and sometimes his are cheaper than the ones you find in the supermarket (not always though). You could also buy food to go (like pizza panini ecc) and a lot of different sweets. And if you call first he could even do specific things according to your request (cakes, lasagna, etc.). Best place on earth.

Is ALL the food in this establishment gluten-free?

— Yes, the establishment is dedicated gluten-free

Safety Feature Ratings

• Dedicated gluten-free fryer

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering