This place was highly recommended as best pizza in Palm Cove. Arrived for dinner, sat down, had a very honest conversation with the manager. They have GF pizza bases but it is a very small kitchen which uses semolina flour everywhere and all pizzas go in the same traditional pizza oven. Fundamentally, there will be cross contamination. We left without ordering.

Safety

GF Menu Items

— Pizza

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

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ian47975

Asymptomatic Celiac

1 year ago

Not Coeliac friendly because there is a lot of contamination with flour in their kitchen and pizza oven. The owner was very knowledgeable and up front about it and said they can only really cater to gluten intolerance unfortunately.

Safety

Safety Features

— Knowledgeable staff

Other

— Reservations recommended
— Vegetarian options
— Outdoor seating
— Takeout

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hawko

Gluten Intolerant

1 year ago

Amazing pizzas and yes! Gluten free base that was so delicious!!!

Safety

Taste

Variety

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

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Important

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Information contained in this listing is based on reports by the community. Please verify all information directly with the establishment.