No menu to say what is gluten free. I was told there is a gluten free pasta and pizza. I told the waitress I needed gluten free and ordered the cauliflour crust pizza. Tested with the Nima sensor and couldn’t eat it. When I asked before ordering if it would be cooked on a separate surface she said no. I requested that it be cooked on a separate pan to remain gluten free. To no avail. So bummed.
— Not at all
— No gluten-free information on the menu
— Not Much
I got the GF baked ziti with Alfredo sauce and omg sooo delicious!!!
— No gluten-free information on the menu
— Not Much
— Excellent
Good GF pizza. I eat there once and awhile and it has been a good experience. Let them know you have Celiac Disease and they won't even use their kitchen knives to cut the pizza.
The menu options are many and reasonably priced. The staff is super friendly. They are also knowledgeable and very sensitive to those of us with Celiac's. They do not have a dedicated GF menu. Just let your server know that you have to have GF and they'll be able to help you. We have dinned here dozens of times over the years and not once have we had a contamination. We LOVE the GF personal pizza with pepperoni & bacon and the GF Penna alla Vodka! While there you have to try their house made balsamic glaze; it is absolutely perfect! Drizzle a little on your house salad and pizza, YUMMY! **Note: Their website menu is incomplete.
I ate there and will not go back. I was excited about my order and their offer to use GF pasta but later came back and said they were out of pasta and my other option was pizza. Pizza crust was undercooked and very flimsy and droopy. It was not very flavorful at all. I felt like a wasted my money.
No
very good gf pizza. folks there are very careful about cross contamination