Review of Ristorante Il Grappolo Blu

Got the meatballs with pasta and tomato sauce with a side salad and bread. Also ordered the dessert of the day which happened to be a GF brownie cake with peach ice cream. This is the best gluten-free Italian food I’ve ever had. No separate menu, but the wait staff is knowledgeable on what can be made with gluten-free ingredients.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent