Even though we called ahead TWICE before making reservations, they seemed to have very little understanding or capacity to prevent cross contamination. Finally, one of the front of the house servers stepped in, as someone with celiac family members, to explain to the staff the difference between celiac and gluten-free. I ended up with mushroom risotto. The chef cooked my meal personally. Didn’t get glutened.
Amazing options and so accommodating!
Staff was helpful and my daughter has had GF pasta there multiple times without issue. Wish it was quinoa pasta rather than rice though...
the service team is simply awsume!!!!
Keen to Gluten free / Celiac requirements
the specials are so broad and great, you don't even need to look at a 6 star menu , but you can
High end place, delicious food, one GF pasta option (penne). Although another reviewer had GF bread, they didn't have any when we went, no big deal at all as the appetizers were plentiful and we were assured the kitchen took great care and dealt with gluten issues commonly. I have celiac and am ultra sensitive, they have a flourless chocolate cake but I didn't indulge due to likely cross x in the kitchen. I appreciated the honesty of the server.
This restaurant is great, amazing food and ambience besides gluten free bread and pasta, call in advance and everything will be ready for you...