This restaurant had gluten free pasta which I had for the main that was good. Confirmed that gf pasta was cooked separately to normal. The waiter advised me which meals are gluten free and there were a variety. The view was beautiful too. A small issue was that they brought complementary bread and the waiter said that he expected the cornbread to be gluten free (he got it from a market in the morning). But, i know that most cornbreads have a mix of gluten flour so I didn’t eat it and when asking him again about it he also said safer to leave it. They also have gluten free rice crackers too which I felt safer eating.
— Somewhat
— No gluten-free information on the menu