Review of IL Punto

507 9th Ave, New York, NY 10018

Overall Rating

Review


Good Italian food, small venue, great service.

I have celiac disease and have to eat gluten free. The gluten free pasta was good and did not make me sick, so they did cook it in a separate container.

The venue is small, but cozy. It definitely has Covid vibes with the clear partitions still up. Maybe it helps with noise? There is a semi-outdoor covered area if you want to eat by the street. And the bar has some bar stools too.

The guests with me had the gnocchi and the ravioli and said it was good.

Service was excellent. I never had to ask for anything. That was a real plus.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 11 months ago

Celiac