Good Italian food, small venue, great service.
I have celiac disease and have to eat gluten free. The gluten free pasta was good and did not make me sick, so they did cook it in a separate container.
The venue is small, but cozy. It definitely has Covid vibes with the clear partitions still up. Maybe it helps with noise? There is a semi-outdoor covered area if you want to eat by the street. And the bar has some bar stools too.
The guests with me had the gnocchi and the ravioli and said it was good.
Service was excellent. I never had to ask for anything. That was a real plus.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good