They have a great menu with clear markings for gluten free, but unfortunately it isn’t safe for celiacs. I explained to the waiter that I was celiac and asked to ensure it was okay to order anything labeled gluten free and she said yes. The gazpacho came with a side of bread leaning against the bowl, and although I didn’t eat it, and only had the “gluten-free” burrata, I felt unwell soon after eating. It’s a shame, because they seem to be making an effort but don’t have the training in the kitchen.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average
Muchas opciones muy ricoo
— Gluten-free items are marked on the main menu