This is a small, individually run place with indoor and outdoor seating, entirely gluten free. Also vegan options so there are nuts on the menu. There was also mustard in weird things b/c with so many substitutions they get creative; my son couldn't have the cauliflower gnocchi due to this. He had the arugula and prosciutto pizza and a salad with a different mustard free dressing and it was good and safe. Small place, chef came out and talked us through everything with an allergy book. Gluten free beers to try too. It's a bit 'dead' at night, it's more of a work/lunch place I'm sure, or for takeout. Also low light conditions and a yellow menu in the evening so a little hard to read for us old parents. ;)
— Yes, the establishment is dedicated gluten-free
— Excellent