Review of India Clay Oven

I tend to be pretty free with my Indian food, since most flours, outside of Naan bread, are bean or rice based. I didn't actually get glutened that I could tell, because my symptoms for glutening are distinct. But, both my sister and I, who is not gluten-sensitive, experienced stomach upset and a dependence on bathroom access all afternoon/evening after our visit. The food itself was good enough: nothing exceptional, but not terrible. It was refreshed regularly enough. It appeared clean, but the selection was small for a buffet and the restaurant seemed crowded, even aside from the potential gluten-free aspect, I wouldn't go back. Nothing stood out as worth it, and the expense ($15/buffet + Indian tea) was certainly too much for what was available.

Celiac friendly?

No