Indian Kitchen

This is a great place for lovers of Indian food. All items on the menu are GF except for the Malai Kofta. When you read the menu, it’ll be obvious why. The service is friendly. It’s at a great location with a reasonable amount in parking. I wasn’t able to have the vegetables korma unfortunately because I’m intolerant to broccoli, but the two other people I was with really enjoyed it. The mango paneer was delicious, I didn’t eat much of it, as I need to limit my exposure to dairy as much as possible. We all tried the Tandoori chicken, which came as a dinner plate. It had the sauce in a separate bowl, which was great. The chicken was cooked well and was laid on a bed of rice. It also came with a little salad on the side. The salad was basic but it complimented the dish aesthetically. The aloo ghobi was delicious. It was well rounded with flavour and had a perfect hint of spice. The coconut rice was good. But we’ve had better. The mango rice, was absolutely delicious. It complimented the mango paneer really well. As for the naan and roti, the are definitely not GF. To our disappointment the Masala tea was very disappointing. It tasted very watered down, and if it wasn’t, they definitely did not use evaporated milk or even cream to make it creamy. It very much tasted like skim milk was added to it, instead of the others. Overall it was a pleasant experience and would consider going again to try the other dishes.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegetarian options
• Offers delivery
• Offers online ordering