Review of Indigma

Wonderful dinner there Oct 2015. Entire menu is marked for gluten free, vegan, vegetarian. Loads of options for everyone (almost all is gf) and the food is amazing! Asparagus fritters with a chickpea batter and a fantastic carrot-coconut chutney was the highlight. Extremely attentive staff and the setting/building is gorgeous. Even a view of the Washington Monument! My first Indian meal since going gluten free and I did miss having it with beer but a recommended Indian wine (Sula Shiraz) was a very nice substitute. None of my dishes were super spicy...I really would need a gf beer with vindaloo so maybe they'll add gluten free beer in the future! One warning: someone other than my server brought a complimentary bread dish of some kind and it did contain gluten. After he learned I was having a gluten free meal he brought papadum instead. Yay!