Review of Inn at Cedar Crossing

I asked if they could make a burger on a clean surface to avoid cross contamination. I suggested a piece of foil. They told me that when the kitchen is busy they can’t make such accommodations. A concern for anyone with any food issues!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor