I asked if they had a dedicated fryer and toaster and the server let me know that yes, the kitchen is highly aware of cc and they use separate utensils/butter etc in the back for everything gluten free. She said “no worries, they are really good about it.” Our meal was delicious, and quite reasonably priced for the large amount of food we got. Definitely worth the 1 hour wait!
These people are the best, it's so nice to be able to eat brunch and feel safe. They know all about celiac and take it SO SO seriously. They have a dedicated fryer and GF options/substitutions clearly marked on the menu. They once almost had a CC mix up with me (one small part of the meal had been deep fryed in their non-gf fryer) and maybe 10 seconds after my plate was put down, one of their staff literally SPRINTED from the kitchen yelling "DON'T EAT THAT IT MIGHT NOT BE SAFE WE DID CHANGE THE OIL THIS MORNING BUT AAAAA". Remade the plate entirely with gf bread. Apologized endlessly. Closest to a mix up I've ever had here and have been a few dozen times. Still happily return. Have never been sick from eating here. A couple times they brought our table free shots (which was so unbelievably sweet) and even made my *free shot* with vodka instead of whiskey "just to be extra safe". I love Insomnia like they are my son and we must protect them at all costs.
They are very much aware of Celiac Disease and could confidently list their gluten free options. The menu also clearly lists GF status of many dishes. I would still recommend mentioning if you are Celiac to your server so that the kitchen is extra careful.