I went during siesta, so it was a bit more empty, the staff there were lovely and reassured me that there is gluten free options for pizza and pasta! I had carbonara pasta, which was a 12% more service charge to be made gluten free, so it was 25euros. However the pasta was delicious! It came on a different coloured plate to be labelled gluten free, and looked no different than the normal one. However for pizza they use a Schar Base to let everyone know.Pasta is very good though. Would recommend.
— Very
— No gluten-free information on the menu
— Some
— Excellent