33% of 3 votes say it's celiac friendly
32070 WA-20
Oak Harbor, WA 98277

Top Reviews


Celiac

Overall Rating

Review


They were really busy and not willing to do much accommodation. Our only meat option at breakfast was ham because bacon and sausage are cooked in a common deep fryer. I got an omelet and couldn’t get any sides, my son was only able to get fried eggs in ham as that’s all they were willing to cook in a separate pan. The regular gluten filled food looked pretty awesome though for regular patrons.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 2 weeks ago read full review

Not celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Updated 1 month ago read full review

Celiac

Overall Rating

Review


Great breakfast/brunch options. GF toast but not toasted in separate toaster. Nice, knowledgeable staff.

Celiac friendly?

Yes

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns

Categories

  • Breakfast
  • Cafe
  • Outdoor Seating
  • Seafood

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