My daughter with Celiacs got the peel and eat shrimp. We alerted the waiter that it was an allergy and he said he would notify the kitchen. She enjoyed her shrimp and did not get sick.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— Separate gluten-free menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?