Review of Island Fish Company

Waiter was honest. Gluten free menu really does not mean gluten free. They said the fish dip and crab dip are gluten free served with tortillas but they go into a shared fryer. Chicken wings go in fryer. There really wasn’t much safe except raw or steamed shrimp or the usual salad

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None