I get very sick every time I eat here no matter how “careful” they are being.
No
Waited for an hour and never was able to order food. The restaurant was dead. I don't know what was taking so long. Ended up leaving cash for our drinks and we left.
Manager came to speak with me. She is gluten sensitive and is in process of having a dedicated fryer. They baked my fries. Absolutely delicious. Will clean grill if they are doing burgers and will provide lettuce leaves with tomatoes and onion. She is starting appetizers with rice cracker and ahi tuna.
Yes