Review of Ixtapalapa Taqueria

I love this place! They use all corn tortillas and only serve wheat tortillas by request. Even their quesadillas are gluten free. They have a veggie mix that they put on tacos or in enchiladas or quesadillas that’s really tasty, so this is a good spot for vegans and vegetarians. But their pinto beans are not vegetarian. I deducted a star because I have had a piece of meat come in my veggie taco before, so they’re not careful about cross contamination of foods, but I think wheat contamination is less likely to occur here because they use so little of it. I’ve eaten here many times and never had an issue. Their salsa bar is amazing—with delicious pickled onions and habanero that I can’t get enough of! Staff are friendly and helpful.