I absolutely cannot eat gluten. I went for the first time yesterday and was beyond surprised and excited that they have a dedicated deep fryer for the fries. The food was really good and the staff was attentive and aware of celiac needs. Now if only they would add some non breaded wings to the dedicated fryer!!! Thank you for being a safe spot on the West Island! We desperately need more restaurants to be aware of this and offer more than just salad. I’m so tired of being told I can only eat lettuce!
— Yes, the establishment is dedicated gluten-free
— Excellent