Not celiac friendly. They do not have a dedicated fryer, and minimal options and knowledge. This was pretty disappointing since we had gone out of our way hoping for fish and chips.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much
How would you rate the taste and quality of the gluten-free food you tried?