Review of Jack's Seafood Shack

For people with celiac, the options are limited. GF buns for lobster rolls, the steamed seafood items, and some sides like corn and cole slaw. If you're just avoiding gluten for other reasons, they can prepare fried entrees with GF breading, which was delicious, but they use the same fryer for everything, so my daughter who has celiac can't have their fried food, which is what we originally went there for.