We go there regularly to eat burgers. The owner's daughter has celiac disease. Therefore, the staff knows their way around and gluten-free buns are offered.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Safety Feature Ratings
Dedicated gluten-free fryer
Staff is knowledgeable and can answer questions
Food comes out flagged or marked gluten-free
Quality & Quantity
Is there a gluten-free menu?
— Gluten-free items are marked on the main menu
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?