The donut was soft and had the most beautiful thin layers. The cream on the apple tart you’d swear it was milk but it wasn’t! The lemon pie had the best crust and the most delicious meringue marshmallow topping! I also had a roll with sunflower seeds on top and the inside was so airy and delicious you could eat it cold and it was still good!
— Yes, the establishment is dedicated gluten-free
— Excellent