Such great food and lots of options. Tacos, enchilladas, appetizers and more. Their menu is labeled, and servers are fairly knowledgeable or will ask the kitchen. Their chips ARE in a separate fryer and all of the fried items can be made separately, such as their fried pork. Ask questions and let them know you can do shared fryer and they will accommodate!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent