Great GF options for sandwiches or potatoes but make sure to ask them to note wheat allergy and also to try to have the manager supervise the preparation. They are good about doing it right assuming that the person knows how to do it. If they don't, they just drop it on the line until someone who does know how to do it picks it up. I've had my order forgotten several times which is annoying but hey, free or 50% off food. At least I don't get sick off of it.
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