Review of Javi's

This place is fantastic! I have Celiac and a dairy allergy, so eating during travel is always worrisome. The server was extremely knowledgeable about safe options and had the head chef overseeing all meal preparations after changing gloves, using clean knives, cutting boards, etc. to prevent cross contamination. Their chips are made in a dedicated fryer, so are truly gluten free. After eating, the chef even came out to ask about my meal and verify that everything had settled well. I had a chicken and steak street taco with rice and beans. Everything was delicious! Will definitely visit again next time I’m traveling through SNA. Thanks for helping those of us with food allergies!

Celiac friendly?

Yes