If you have celiac, do not eat here. It pains me to say this, but even their boiled shrimp (because of seasoning) is not GF. We dined here several times 2 years ago with no issues. Unfortunately,that was not the case last year. My husband got sick two out of the three times we ate here. Asked questions this year and learned nothing is really GF. Would not even trust a salad due to cross contamination. So disappointing, as this is one of our favorite places. Guess we’ll just have to settle for drinks on the deck and eat elsewhere.
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