— All food is gluten free, some drinks may not be gluten-free
My celiac husband and son can have their donuts with no issues. They use a dedicated area and are as safe as possible. They are delicious!!!
Super nice people!
Best Gluten Free donuts. Separate fryer. Different flavors each month.
If you can do gluten friendly....this place is delicious! My husband and I tried all three gluten friendly flavors and they were fantastic. The chocolate one was hot so...yeah... 👊🏻 it was incredible.
Best gluten free donuts I’ve ever had! Told they are made in a dedicated fryer. I’ve never gotten sick from there. The owners and people who work there are the nicest!
INCREDIBLE GF donuts! Best I've EVER had - they taste just like 'real' donuts! Super nice staff, delicious flavors, and the texture is UNREAL amazing. GO HERE!!!
This place is amazing!!! They have a dedicated gluten free fryer, multiple flavors and I can’t say enough about the service! The doughnuts were a light, soft, pull apart texture, unlike most heavy gf doughnuts. The flavors were incredible and you can tell they pay attention to every ingredient they use. They were wonderfully friendly and I wish they would open one in my home town!
Delicious gluten friendly donuts! They are prepared in a separate fryer with a dedicated work space according to one of the owners. There is risk of cross contamination from flour in the air as they also make regular donuts in the same facility. The donuts are moist but not greasy and very hearty. I tried the vanilla cake with chocolate frosting as well as the lemonade donut. Both were tasty, however, the lemonade donut was AMAZING. The flavor was bright lemon and well balanced
There were four GF option when I visited! Fresh, warm, and perfect!! Dedicated work space, precautions, and fryer for GF. Flour in area and stored next to gluten donuts (own tray and tongs), so still a risk, but I took it. Delicious!! Perfect donuts.
super nice staff and yummy gluten free donuts!
Delicious donuts! They have a separate prep/work space and a dedicated fryer. Very friendly owners/staff that explain their knowledge of safe practices.