Review of JD’s Hamburgers

Our Waitress was very knowledgeable about celiac disease. Very patient with questions. Made sure my order was labeled gluten allergy. Talk with Chef and confirmed my fries would be with a dedicated fryer and would use fresh oil too. Also, the bread and burgers would be made on a separate grill. Our waitress recommended which toppings are gluten free as well. Had the Dot & Johnny Mac burger with sweet potato fries. Tested all with Nima Gluten sensor and everything tested negative for gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good with other allergies
• Offers online ordering
• Offers outdoor seating