Review of Jennie Low's Chinese Cuisine

While I absolutely love Jennie Low, I would like to point out that their chicken broth with which they stir fry almost every dish with, unfortunately cintains gluten. After I was diagnosed with Celiac, I continued eating there because they assured me they could do almost everything GF because they use Tamari. I continued to get sick and learned from another Celiac friend that they do not in fact, provide a knowledgeable guidance when altering their dishes.

if someone knows different or has has this specific conversation with them, please let me know! I miss it sooo much!

Celiac friendly?

No