Review of Jersey Mike's Subs

They wipe the meat slicer and counter down, change gloves (without being asked), used parchment paper to put everything on so it never touched the surface, used a separate knife to cut my sandwich that was also kept separate. I also saw the man who sliced the meat wash his hands before putting new gloves on. Gf bread was also packaged to prevent cross contamination and kept in a separate area. The sub roll tastes good also, it is not dry and crumbly. It can take awhile for them to wipe off the slicer so I recommend going at a less busy time (not peak lunch for example)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff will clean kitchen space or change gloves if asked

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for kids
• Good for lunch
• Good for takeout