Stopped here on a road trip, and the manager double checked that all meats were GF for us. After we ordered, all of the equipment and countertops were cleaned and wiped down. They use Udi’s sub bread which was in sealed plastic wrap until our order. The same newly cleaned knife was used throughout making our order, and our sandwiches were marked GF. It took a little longer for our order but I appreciated the thorough cleaning.
— Gluten-free items are marked on the main menu