8111 Creedmoor Rd., Raleigh, NC 27613 Directions

Top Reviews


Celiac

Overall Rating

Review


Staff very careful when preparing my sandwich (mentioned celiac). Each person that touched my sandwich changed gloves and wiped down the space. A clean knife was brought from the back to cut, and they were careful to keep my sandwich on the paper. They have Udi's bread available. Good experience!

Celiac friendly?

Yes

Updated 11 months ago read full review

Not celiac

Overall Rating

Review


Staff changed gloves and were very accommodating. They use Udi bread and also carry Udi cookies.

Updated 1 year ago read full review

Overall Rating

Review


Good subs, kept in separate containers from the other rolls, and the way that the subs are made minimizes the risk of cross contamination, however none of it is exact so the risk still remains

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Bread/Buns
  • Sandwiches

Categories

  • Deli
  • Fast Food
  • Kid Friendly
  • Lunch
  • Takeout
  • Vegetarian Friendly

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Reviews of this Chain

Celiac

Overall Rating

Review


Manager waited on my husband and was super rude and very obviously put out that he asked for a gluten free sandwich. It takes a lot to upset him and even though he really likes Jersey Mike’s food he told them he wouldn’t be back because of the rudeness...I know for some people (that I have never met) choose gluten free but we are celiac.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Not celiac

Overall Rating

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for lunch
  • Good for takeout
Celiac

Overall Rating

Review


Stopped here on a road trip, and the manager double checked that all meats were GF for us. After we ordered, all of the equipment and countertops were cleaned and wiped down. They use Udi’s sub bread which was in sealed plastic wrap until our order. The same newly cleaned knife was used throughout making our order, and our sandwiches were marked GF. It took a little longer for our order but I appreciated the thorough cleaning.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked
  • Food comes out flagged or marked gluten-free

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for kids
Celiac

Overall Rating

Review


My husband had a great experience here today. He said the manager filled his order and handled everything with care.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Celiac

Overall Rating

Review


Took my very sensitive 13 year old celiac daughter here today for her first sub ever! They had a GF bread option and prepared on separate area with separate slicer and veggies. We were very confident and She loved it!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering

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