Nothing but positive experiences here. When my husband walks in the staff get out the special cutting board and gloves. They are careful and it is such a welcome treat to be able to walk into a regular sub shop!
Yes
Great service! They really went the extra mile to prevent cross-contamination (with a little guidance). I'm extremely sensitive and I felt perfectly safe eating here.
Kinda preferred the Wild Flour brand GF bread, but the whole chain switched to Udi's.
Yes
The crew always takes their time to make my GF sand which with different utensils and equipment to make sure it’s celiac friendly
Yes
I was in town for work and everyone ordered together. I called ahead and stressed that I needed gluten free and dairy free. I asked them to add bacon. My sandwich was delivered with cheese melted all over the contents. No bacon. I didn’t have lunch.
— Not at all
My experience at Jersey Mike’s was good I have celiacs and I have eaten at several even in California never had a reaction and I do have to carry a epi pen because my reaction is swelling of eyes, mouth and throat.
Love the separate prep area.
— Very
— Most/All
— Good
— Very
— Most/All
— Excellent
Jersey Mike’s is the only sub chain I trust to eat food from. They clean all equipment, change gloves, and get toppings from the back for my sandwich on gluten free udis sub. They have gluten free packaged snickerdoodles for dessert.
— Very
— Some
— Excellent